Place one cup of water into the Pressure Cooker cooking pot.
Place basket of eggs into Pressure Cooker cooking pot.
Lock on lid and close Pressure Valve.
Cook at high pressure for for 2 minutes.
When Beep sounds, wait 8 minutes and release the rest of the pressure.
Open lid and remove the basket with the eggs.
Place in sink and let cool or run cool water over the eggs.
Peel eggs now or place in the refrigerator for later use.
If you plan to be away longer and can't open the pot after 12 minutes, drop the high pressure cook time to 1 minute.If you want to cook at low pressure, set time for 2 minutes and release the pressure after 15 minutes.