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How to Make Self Rising Flour
Learn How to Make Self Rising Flour and stop paying extra at the grocery store. Three ingredients are needed and you probably have them in your pantry.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Baking Mix
Servings:
4
servings
Calories:
Author:
Jill Selkowitz
Ingredients
Weight in Grams
125
grams
All Purpose Flour
6.9
grams
Baking Powder
1.42
grams
Sea Salt
Weight in Ounces
4.41
oz
All Purpose Flour
.24
oz
Baking Powder
.05
oz
Sea Salt
Volume Measurement
1
cup
All Purpose Flour
1.5
teaspoons
Baking Powder
1/4
teaspoon
Sea Salt
Instructions
Mix all ingredients together and store in an air tight container.