Pressure Cooker Honey Mustard Chicken is a delicious meal that is ready in less than 20 minutes. Add Perfectly Cooked Pot in Pot Rice for a one pot meal!
Whisk together, mustards, honey and salt until very smooth.
Place chicken, onions, half the Honey Mustard Sauce and broth into Pressure Cooker cooking pot.
If making this a One Pot Meal, add the trivet and Prepared PIP Rice pan now.
Lock on lid and close pressure valve. Cook at High Pressure for 5 minutes for dark meat or 4 minutes for white meat. When Beep sounds, wait 10 minutes and then release the rest of the pressure.
Remove rice pan and fluff the rice.
Plate chicken and pour reserved Sauce over chicken.
Notes
If you have Course Ground Mustard, substitute 1/4 cup for the Brown Mustard and Dry Mustard.