Slow Cooker Carolina BBQ Sauce
Print Recipe

Slow Cooker Carolina BBQ Pork Spare Ribs Sauce

Slow Cooker Carolina BBQ Sauce for Barbecue Spare Ribs are a vinegar based sauce with a touch of sweetness meant to be served on my Carolina Ribs.
Prep Time5 mins
Cook Time5 hrs
Total Time5 hrs 5 mins
Course: Sauce
Cuisine: American
Servings: 4 cups
Calories: 264kcal
Author: Jill Selkowitz




  • Add all ingredients to your slow cooker and whisk together well.
  • Cook on High Heat for one hour.
  • Reduce setting to Low or Warm and cook for 4-5 hours, whisking, every once in a while.
  • Pour over BBQ Pork Spare Ribs.


Please don't judge the taste of this sauce until you pour it over my BBQ Pork Spare Ribs, as the Rub for the Ribs, pair with this Sauce.


Serving: 0g | Calories: 264kcal | Carbohydrates: 63g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 1108mg | Potassium: 465mg | Fiber: 1g | Sugar: 55g | Vitamin A: 580IU | Vitamin C: 8.3mg | Calcium: 45mg | Iron: 1.2mg