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Air Fryer Sweet Polenta Breakfast Bites
Air Fryer Sweet Polenta Breakfast Bites crisp up so nicely in the Air Fryer and make a delicious addition to any breakfast.
Prep Time
10
minutes
mins
Cook Time
16
minutes
mins
Total Time
26
minutes
mins
Course:
Breakfast
Cuisine:
American
Servings:
4
servings
Calories:
Author:
Jill Selkowitz
Ingredients
Basic Creamy Polenta Recipe
1/4
cup (40g)
Potato Starch
or cornstarch
1
Tablespoon (14g)
Pure Virgin Coconut Oil
or as needed
Oil Mister
Toppings
Powdered Sugar
Pure Maple Syrup
Instructions
Refrigerator the
Basic Creamy Polenta Recipe
until well chilled.
Use a 1.5 Tablespoon Cookie Dough Scoop and form into Balls. Place on a lined cookie sheet.
Dredge Polenta Balls into Potato Starch and place on lined cookie sheet.
Spray Air Fryer Basket with oil. Place Polenta Balls into Basket and spray the tops with oil.
Cook at 380 degrees for 8 minutes. Use a thin spatula and flip the Polenta Balls and cook for 8 more minutes, or until crispy.
Sift Powdered Sugar over Polenta Balls and serve with Real Maple Syrup.