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Nordstrom’s Parmesan-Garlic Crostini
Nordstrom Parmesan Garlic Crostini is crunchy, garlicky and cheesy and is always served with Nordstrom's famous Tomato Basil Soup.
Prep Time
15
minutes
mins
Cook Time
12
minutes
mins
Total Time
27
minutes
mins
Course:
Bread, Condiment
Cuisine:
Italian
Servings:
6
servings
Calories:
452
kcal
Author:
Jill Selkowitz
Equipment
J.A. Henckels Classic 8 inch Chef's Knife
Microplane Artisan Ribbon Grater
Heavy Duty Half Sheet Pan
Ingredients
1
cup
Unsalted Butter
room temperature, 2 sticks
1
cup
Parmigiano-Reggiano cheese
freshly grated (or Asiago)
1 1/2
teaspoons
Kosher Salt
1 1/4
teaspoons
Granulated Garlic
2
Tablespoons
Fresh Flat Leaf Parsley
finely chopped
1
Baguette
cut on a sharp diagonal
US Customary
-
Metric
Instructions
Preheat oven to 350 degrees F.
Place oven rack on the second spot from the top of the oven.
Mash together room temperature butter, granulated garlic, and salt.
Stir in the parsley and grated cheese.
Generously coat the top side of all slices of bread.
Place Crostini on a baking sheet.
Bake, uncovered for about 12 minutes, or until golden brown.
Serve warm with Nordstrom Tomato Basil Soup.
Notes
Unbaked Crostini can be frozen, for another time.
Nutrition
Calories:
452
kcal
|
Carbohydrates:
22
g
|
Protein:
10
g
|
Fat:
36
g
|
Saturated Fat:
23
g
|
Cholesterol:
93
mg
|
Sodium:
1109
mg
|
Potassium:
85
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
1188
IU
|
Vitamin C:
2
mg
|
Calcium:
241
mg
|
Iron:
1
mg