Simple Sesame Noodles
Simple Sesame Noodles are so easy and delicious and can be in your bowl ready to eat in less than 30 minutes.
Servings: 6 servings
Ingredients
- 16 oz Chinese Egg Noodles
- 6-8 cups Fresh Water
- 8 Scallions sliced thin
Sauce
- 1/2 cup Soy Sauce, Low Sodium
- 8 cloves Fresh Garlic minced
- 8 Tablespoons Canola Oil
- 4 Tablespoons Seasoned Rice Vinegar
- 4 Tablespoons White Sugar
- 3 Tablespoons Pure Sesame Oil
- 1 teaspoons Hot Chili Oil
- 3 Tablespoons Toasted Sesame Oil
Instructions
- Mix together Sauce ingredients and set aside.
- Bring water to boil and cook noodles according to package directions. Rinse and drain. Pour sauce over noodles and mix in scallions.