Remove basket with yuca from pressure cooker and drain out water.
Place yuca in mixing bowl and coat with oil and salt.
Place yuca in basket of air fryer and place basket with yuca into air fryer.
Cook at 380 degrees for 12-15 minutes, flipping yuca fries half way through. Check and cook until yuca fries are golden brown, a bit crispy and soft on the inside.
Please make sure to be careful when removing the skin of the Yuca. Do not let your pets near it. Do not use it for compost. Do not taste the Yuca raw. Yuca has has linamarin which when eaten raw converts to cyanide in the stomach. Proper cooking of Yuca, eliminates that potential.If you do not have a Instant Pot, Mealthy MultiPot or Pressure Cooker, place Yuca in 3 Quart Saucepan and cook for 25 minutes, or until slightly fork tender. Drain water.Frozen yuca works the same way as fresh yuca and is usually frozen raw.If you can find malanga, get some and use for this recipe. It cooks the same as yuca and is delicious.