Wash Radishes well and cut off roots. Trim steams, leaving 1/4-1/2 inch.
Use a Food Processor or Mandolin and slice the Radishes and Onions.
Add Coconut Oil and mix well. Grease Air Fryer Basket.
Add Radishes and Onions to Air Fryer Basket.
Cook at 360 degrees for 8 minutes, shaking a few times.
Dump Radishes and Onions back into Mixing Bowl. Add Seasonings to Radishes and Onions and cook at 400 degrees for five minutes, shaking half way through.