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"Jewish Style" Air Fryer Salmon Croquettes
Crispy on the outside and moist and creamy on the inside, "Jewish Style" Air Fryer Salmon Croquettes make a perfect Friday Night meal.
Prep Time
55
minutes
mins
Cook Time
10
minutes
mins
Total Time
1
hour
hr
5
minutes
mins
Course:
Appetizer, Brunch, Main Course
Cuisine:
American, Holiday, Jewish, Low Calorie, Passover
Servings:
12
croquettes
Calories:
154
kcal
Author:
Jill Selkowitz
Cost:
$6
Equipment
Large Ultrean Air Fryer
Microplane Course Grater
Rösle Stainless Steel Flat Whisk
Glass Meal Prep Containers
Olive Oil Sprayer / Mister for Cooking
Ingredients
29.5
ounce
Bumble Bee Pink Salmon
bones/skin removed (2 cans)
1
medium
Carrots
grated
1
small
Yellow/Brown Onion
grated
2
large
Eggs
1/4
cup
Mayonnaise
2
Tablespoons
Matzo Meal
1
Tblespoon
Chives
chopped
2
teaspoons
Italian Seasoning Blend
2
teaspoons
Lemon Juice
1
teaspoon
Kosher Salt
(or to taste)
1/4
teaspoon
Freshly Ground Black Pepper
US Customary
-
Metric
Instructions
Mix together Aioli and place in airtight container in refrigerator.
Remove skin and bones from Salmon and place into medium bowl.
Peel and grate carrot and place into bowl with salmon.
Grate onion and squeeze out excess water and add to bowl with salmon.
Add eggs, mayonnaise, matzo meal, Italian seasonings, chives, lemon juice, salt, pepper and mix together well.
Form into 12 sections and roll into balls.
Flatten out balls onto a cookie sheet, so that they are about 3 inches diameter by 3/4 inches thick.
Place patties into refrigerator for 30 minutes.
Place 6 patties in a single layer into greased air fryer basket and spray well with oil.
Cook at 400 degrees for 6 minutes and then flip over.
Spray again with oil and cook 4 minutes, or until brown on both sides.
Garnish with chives and lemon zest. Serve with Lemon Dill Aioli.
Notes
Italian Breadcrumbs
can be used in place of
Matzo Meal
and
Italian Seasoning
.
Nutrition
Calories:
154
kcal
|
Carbohydrates:
3
g
|
Protein:
18
g
|
Fat:
8
g
|
Saturated Fat:
1
g
|
Cholesterol:
95
mg
|
Sodium:
506
mg
|
Potassium:
278
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
1005
IU
|
Vitamin C:
2
mg
|
Calcium:
212
mg
|
Iron:
1
mg