Air Fryer Baja Fish Tacos are similar to Tacos you find in Baja California. My Simple Corn Salsa and Baja Fish Tacos White Sauce, take the Tacos up another level.
Remove skin and slice Fish into strips about 1 inch thick and place into a container. Add Milk and the juice of one Lime. Place into refrigerator for 15 minutes.
In a medium bowl, beat Egg with Baking Soda and Mayonnaise.
In another bowl, combine Potato Starch, Flour and all spices.
Using tongs, coat fish with egg mixture and then into Flour mixture, making sure pieces are completely coated. Shake off excess flour.
Place Fish Strips into refrigerator for 30 minutes to completely chill.
Spray Strips generously with Oil and then place the Filets into Air Fryer Basket (with or without a Parchment Round), Oil side down. Generously spray tops of strips with Oil.
Cook at 390 degrees for 7 minutes. Flip over Strips and spray with Oil and cook an additional 5 minutes.
Place Fish on Tortillas and cover with Shredded Cabbage, Corn Salsa and drizzle with Baja Fish Tacos White Sauce. Include Avocado slices and a wedge of Lime.