Sous Vide Bacon and Jarlsberg Egg Bites (Starbucks)

Name: Sous Vide Bacon and Jarlsberg Egg Bites
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 3 servings
Ingredients: 6 large Eggs; 1/2 cup Jarlsberg Cheese (shreded); 4 oz Bacon ((6 pieces)); 1/2 cup Cream Cheese; 1/4 cup Heavy Cream; 1 teaspoon Sea Salt; 1 pinch Freshly Ground Black Pepper; 1 Tablespoon Bacon Grease (or Butter); 1 Sous Vide Circulator; 6 4 oz Mason Jars; 1 Canning Jar Lifter; 2 Egg Bites Tray

{Complete Recipe follows Photos/Narrative}
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March 10, 2017 By Jill 33 Comments

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Move over Starbuck’s these Sous Vide Bacon and Jarlsberg Egg Bites won’t break the bank. Low carb and keto friendly.

Sous Vide Bacon and Jarlsberg Egg Bite

Sous Vide Bacon and Jarlsberg Egg Bites

Move over Starbuck’s these Sous Vide Bacon and Jarlsberg Egg Bites are easy to make at home.

They are delicious, nutritious, low carb and keto friendly.

This Instant Pot Sous Vide Circulator can be used in a pot or tub, or use your Instant Pot DUO Plus, Mealthy MultiPot or Pressure Cooker for the water bath.

Silicone Egg Bites Tray

If you don’t have an Instant Pot Sous Vide Circulator I’ve got you covered!

Using just your Instant Pot DUO Plus, Mealthy MultiPot or Pressure Cooker and Egg Bite Molds, your Copycat Starbucks Sous Vide Bacon and Jarlsberg Egg Bites will be ready in just a few minutes!

They won’t be sous vide, but they are still totally delicious.

Instant Pot Low Carb Mini Mushroom Quiche

Another flavor option and Low Carb Keto is my My Pressure Cooker Low Carb Mini Mushroom Quiche.

Check out the Recipe Card below for using the Silicone Egg Bites Tray option!

Cast of Ingredients for Sous Vide Bacon and Jarlsberg Egg Bites

I chose to use Bacon because, well, BACON! Everyone loves Bacon….except for me. 🙂 I don’t mind it in small doses, but my husband loves the stuff! I chose Jarlsberg Cheese, because it is one of my favorite types of cheese and brings back memories from my childhood; especially my Dad.

Ingredients for Sous Vide Bacon and Jarlsberg Egg Bites.

Eggs
Crisp Bacon
Cream Cheese
Heavy Cream
Bacon Grease or Butter
Jarlsberg Cheese

Fry up the Bacon

Before starting this recipe, fry up some bacon in a cast iron skillet. If you want use the bacon grease to grease the mason jars, pour a little into each mason jar.

Ham can be used in place of bacon.

What is Jarlsberg Cheese?

Jarlsberg is a mild buttery cheese that originates from Norway.

It’s a little sweet and nutty and is an overall multi-purpose cheese.

There is a similar taste to Swiss cheese. Jarlsberg has big holes too.

It is great melted on bagels and in my Pressure Cooker Macaroni and Cheese

It is a nice and melty cheese, so try some on top of, well, anything!

Add all ingredients to Vitamix or Blender

How to Make Starbuck Sous Vide Egg Bites.

Eggs, cream, salt and cream cheese are whisked up in a a Vitamix, Instant Pot Ace 60 Blender or Blender, until frothy.

Small mason jars need to be greased really well.

Bacon or ham is added to the glass jars.

The frothy eggs with the cheese are poured into the jars.

Grease the Jars REALLY WELL!!!!

Why Use Mason Jars?

They are the perfect shape for copycat Starbuck’s Egg Bites.

They hold up nicely during sous vide and keep out the water.

Sous Vide Jarlsberg Egg Bites can be stored in the mason jars for future meals..

Divide up the Bacon

Whether you use bacon or ham, they go into the mason jars or the silicone egg bite trays first.

Sausage, pepperoni, salami can be used in place of bacon.

Pour the Egg Mixture Over Bacon

Tips and Tricks

Make sure to grease the mason jars or egg bite trays.
Process the eggs until they are frothy.
If using bacon, make sure it is crisp.
For sous vide cooking, the jars can be filled all the way up to the groves.

Seal up the Jars

Put the lids on the Mason Jars and tighten just past “finger tight.”

The jars will be submerged in the water, so you want to make sure no water will get into the Jars.

Add Jars to the Water Bath

Place all jars into the Water Bath.

Fill the Instant Pot DUO Plus, Mealthy MultiPot or Pressure Cooker or any other large pot, with water.

Make sure to leave enough room for your Sous Vide Circulator, so that the water won’t go above the “Max” line.

Set Temperature to 172, Time for 60 Minutes

Once the Sous Vide Circulator comes to temperature, it will begin to count down.

Remove Jars with Tongs or Jar Remover

The mason jars are super hot.

A canning jar lifter is handy to remove them from the pot.

Remove the Lids and take a butter knife and loosen the Egg Bites and then pop out.

Can I Freeze Starbucks Egg Bites?

Yes, they freeze well.

Store them in the mason jars.

If using an egg bite tray, store the extras in a air tight container.

Starbucks Egg Bites

Take THAT, Starbucks!!!! Sous Vide Bacon and Jarlsberg Egg Bites for about a buck a serving.

No preservatives or anything else you can’t pronounce.

More Breakfast Recipes to Enjoy!

Low Carb Air Fryer Radish Hash Browns / Home Fries

Low Carb Pumpkin Cheesecake Pancakes

Pressure Cooker Low Carb Mini Mushroom Quiche Egg Bites

Pressure Cooker Frosted Egg Cupcakes Frittata

Kitchen Equipment and Essentials

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Here is the handy printable recipe:

Sous Vide Bacon and Jarlsberg Egg Bite

5 from 7 votes

Sous Vide Bacon and Jarlsberg Egg Bites

Prep Time

10 mins

Cook Time

1 hr

Total Time

1 hr 10 mins

Inspired by Starbuck's Popular Bacon and Gruyere Egg Bites, these Sous Vide Bacon and Jarlsberg Egg Bites won't break the bank.

Course: Breakfast

Cuisine: American

Servings: 3 servings

Author: This Old Gal

Ingredients

6 large Eggs
1/2 cup Jarlsberg Cheese shreded
4 oz Bacon (6 pieces)
1/2 cup Cream Cheese
1/4 cup Heavy Cream
1 teaspoon Sea Salt
1 pinch Freshly Ground Black Pepper
1 Tablespoon Bacon Grease or Butter

Other

Instructions

Fry up three pieces of bacon and crumble. Use Bacon Grease to grease 6 Mason Jars.
Whisk together eggs, cream cheese, heavy cream, salt, pepper, until frothy. Divide up bacon into Mason Jars. Pour Egg Mixture into Mason Jars. Sprinkle grated Jarlsberg into Mason Jars.
Place rings and lids on Mason Jars and tighten. Place Mason Jars into a Water Bath, so that they are fully immersed into water. Place Sous Vide Circulator into Water Bath and set temperature to 172 and time to 60 minutes.
When Beep is heard, carefully use a Canning Jar Lifter and remove the Jars. Remove covers and use a butter knife to loosed the Egg Bites. Serve.

Egg Bites Tray

Add 1 cup of water to cooking pot. Add a Trivet. Grease Trays well. Fill trays and place on Trivet. Use the Steam function and cook for 6 minutes. Wait 10 minutes and then release the rest of the pressure.

Recipe Notes

Thanks to Anova for the inspiration.